ISO 9877:2026
ISO 9877:2026 Milk and milk products - Determination of ash
standard byInternational Organization for Standardization , 04/01/2026
standard byInternational Organization for Standardization , 04/01/2026
This document specifies a method for the determination of the ash content in milk, milk powder, whey powder, whey protein concentrate, infant formula, milk permeate powder and milk protein concentrate.
u000bNOTE For the determination of ash (“fixed ash”) of caseins and caseinates, see ISO 5544 | IDF 89[1].